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Number of items: 7.

Article

A. CHEBAIBI, and F. RHAZI FILALI, (2013) Bactericidal Activity and Phytochemical Screening of Moroccan Pomegranate. Journal of Medicinal Plants Research,Vol. 7(14), pp. 887-891, 10 April, 2013..

A. EL ALLAOUI, and F. RHAZI FILALI, and ESSAHALE A., and B. BOUCHRIF, and B. KARRAOUAN, and N. AMEUR, (2013) Characterization of antimicrobial susceptibility, virulence genes and identification by 16S ribosomal RNA gene sequencing of Salmonella serovars isolated from turkey meat in Meknes, Morocco. International Journal of Microbiology and Immunology. Volume 1 (7), PP. 068-079, 2013.

A. EL ALLAOUI, and F. RHAZI FILALI, and A. DEROUICHE., and B. KARRAOUAN, and AMEUR NAND B. BOUCHRIF, (2013) Prevalence of Salmonella Serovars Isolated from Turkey Carcasses and Giblets in Meknès-Morocco. J. World's Poult. Res. 3(4): 93-98, 2013.

A.H.AL HAMZI, and A. AMINE, and F. GUENOUN, and N. MOUKRAD, and F. RHAZI FILALI, and A. CHEBAIBI, (2013) Synthesis and antibacterial studies of a series of 9-Aminoacridine derivatives. Phys. Chem. New, 70, PP.. 78-83,2013.

N. MOUKRAD, and F. RHAZI FILALI, and Y. MAKOUDI, (2012) Prévalence de la multi-résistance bactérienne aux antibiotiques des infections urinaires dans la ville de Meknes (Maroc ) et son evolution dans le temps. Sciences Lib ED. Mercenne, V. 4 N° 121105(2012), ISSN 2111-4706.

A. EL ALLAOUI, and F. RHAZI FILALI, and N. AMEUR, and B. OUMOKHTAR, (2012) Qualité hygienique des saucisses fabriquées traditionnelement dans la ville de Meknes au Maroc. Sciences Lib ED. Mercenne, V. 4 N° 120707 (2012), ISSN 2111-4706.

A.CHAIBA, and F. RHAZI FILALI, (2011) Impact des opérations D'abattage dans les tueries traditionnelles sur la qualité bactérilogique de la viande de vollaille à meknès (Maroc). Tropicultura, 2011 29;3;161-167..

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