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A. LAGHCHIMI, and M. ZNINI, and L. MAJIDI, and F. RENUCCI, and A. EL HARRAK, and J. COSTA, (2014) Composition chimique et effet des phases liquide et vapeur de l'huile essentielle deLavandula multifida sur la croissance mycélienne des moisissures responsables de la pourriture de la pomme. Journal of Materials and Environnement Science, 5 (2014) 1770-1780..

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