Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

K. LOUDIYI, and A.MOURADI, (2011) Optimization of the conditions of preparation and study of the activation of a carbon OBTAINED FROM olive cake. Phys. Chem. News 58, 2011, PP. 83-89.

This list was generated on Wed Feb 5 18:51:33 2025 CET.